| Format | Paperback |
|---|
-21%
The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!
$12.77 Save:$4.00(21%)
Available in stock
| Print length: | 220 pages |
|---|---|
| Language: | English |
| Publisher: | Storey Publishing, LLC |
| Publication date: | June 18, 2008 |
| Dimensions: | 7 x 0.63 x 9.13 inches |
| ISBN-10: | 1603420312 |
| ISBN-13: | 978-1603420310 |
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Additional information
Description
Discover how easy it is to make fresh dairy products at home! You don’t need a commercial kitchen or specialty ingredients to whip up your own cheeses, yogurts, and spreads. With simple step-by-step instructions that don’t require complicated aging techniques, you can add a wonderful range of tart, sweet, and nutty flavors to your cooking. From fresh buttermilk for mouthwatering pancakes to creamy mozzarella in a refreshing Caprese salad, you’ll soon enjoy the fresh flavors of your homemade dairy creations. — ASIN: 1603420312 | ISBN13: 9781603420310 | ISBN-13: 978-1603420310
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