| Format | Paperback |
|---|
-25%
Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach (Regional Foraging Series)
$18.58 Save:$6.00(25%)
Available in stock
| Part of series: | Regional Foraging Series |
|---|---|
| Print length: | 318 pages |
| Language: | English |
| Publisher: | Timber Press |
| Publication date: | June 24, 2015 |
| Dimensions: | 6.5 x 0.75 x 9 inches |
| ISBN-10: | 1604695315 |
| ISBN-13: | 978-1604695311 |
People Also Viewed
-
Hooked (Collector's Edition) (Never After, 1)
$25.10
-
Thyroid Transformation Blueprint
$22.45
-
NVI, Santa Biblia, Revisión 2022, Edición económica, Tapa rústica (Spanish Edition)
$2.42
-
Outliers: The Story of Success
$8.77
-
KJV, Pew Bible, Large Print, Hardcover, Black, Red Letter, Comfort Print: Holy Bible, King James Version
$10.16
Additional information
Description
“This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” — Edible Chicago The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Midwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Illinois, Indiana, Iowa, Minnesota, Michigan, Missouri, Nebraska, Ohio, South Dakota, and North Dakota. — ASIN: 1604695315 | ISBN13: 9781604695311 | ISBN-13: 978-1604695311
Reviews (0)
Only logged in customers who have purchased this product may leave a review.
No products in the cart. 
Reviews
There are no reviews yet.