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HomeCookbooks - Food & WineCooking Education & ReferenceSalt: A World History
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Salt: A World History
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Salt: A World History

$9.90 $13.08Save:$4.00(24%)

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Print length:496 pages
Language:English
Publisher:Penguin Books
Publication date:January 28, 2003
Dimensions:5 x 0.85 x 7.69 inches
ISBN-10:0142001619
ISBN-13:978-0142001615
Lexile measure:1260L
SKU: 0142001619 Category: Cooking Education & Reference Tags: Books, Cookbooks - Food & Wine, Cooking Education & Reference

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“Kurlansky finds the world in a grain of salt.” – New York Times Book Review An unlikely world history from the bestselling author of Cod and The Basque History of the World Best-selling author Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. The only rock we eat, salt has shaped civilization from the very beginning, and its story is a glittering, often surprising part of the history of humankind. A substance so valuable it served as currency, salt has influenced the establishment of trade routes and cities, provoked and financed wars, secured empires, and inspired revolutions.  Populated by colorful characters and filled with an unending series of fascinating details, Salt is a supremely entertaining, multi-layered masterpiece. — ASIN: 0142001619 | ISBN13: 9780142001615 | ISBN-13: 978-0142001615

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