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Print length: 72 pages Language: English Publication date: July 16, 2024 Dimensions: 8.5 x 0.17 x 11 inches ISBN-13: 979-8333293022 Salad Masterclass: 1500 Days of Colorful and Creative Recipes to Master the Art of Salad Making｜Full Color Edition
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Print length: 168 pages Language: English Publisher: Page Street Publishing Publication date: July 30, 2024 Dimensions: 7 x 0.35 x 8.95 inches ISBN-13: 979-8890039880 Salad Whisperer: Veggie-Forward Recipes for Mouthwatering Meals
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Part of series: Sally's Baking Addiction Print length: 192 pages Language: English Publisher: Race Point Publishing Publication date: November 9, 2016 Dimensions: 8.13 x 0.63 x 10.13 inches ISBN-10: 163106276X ISBN-13: 978-1631062766 Sally’s Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix (Volume 1) (Sally’s Baking Addiction, 1)
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Part of series: Sally's Baking Addiction Print length: 200 pages Language: English Publisher: Race Point Publishing Publication date: September 19, 2017 Dimensions: 8.5 x 1 x 10.5 inches ISBN-10: 1631063073 ISBN-13: 978-1631063077 Sally’s Cookie Addiction: Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally’s Baking Addiction (Volume 3) (Sally’s Baking Addiction, 3)
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Print length: 240 pages Language: English Publisher: Clarkson Potter Publication date: April 30, 2019 Dimensions: 7.7 x 0.86 x 9.2 inches ISBN-10: 1524760153 ISBN-13: 978-1524760151 Salt & Straw Ice Cream Cookbook
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Print length: 256 pages Language: English Publisher: Weldon Owen Publication date: June 25, 2024 Dimensions: 8 x 1.1 x 10 inches ISBN-10: 888674123J ISBN-13: 979-8886741230 Salt and Shore: Recipes from the Coastal South
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Print length: 256 pages Language: English Publisher: S&S/Simon Element Publication date: October 1, 2024 Dimensions: 8 x 0.9 x 9 inches ISBN-10: 1668025485 ISBN-13: 978-1668025482 Salt Hank: A Five Napkin Situation (A Cookbook)
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Print length: 480 pages Language: English Publisher: Simon and Schuster Publication date: April 25, 2017 Dimensions: 1.46 x 7.71 x 9.33 inches ISBN-10: 1476753830 ISBN-13: 978-1476753836 Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
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Print length: 496 pages Language: English Publisher: Penguin Books Publication date: January 28, 2003 Dimensions: 5 x 0.85 x 7.69 inches ISBN-10: 0142001619 ISBN-13: 978-0142001615 Lexile measure: 1260L Salt: A World History
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Print length: 256 pages Language: English Publisher: Countryman Press Publication date: September 24, 2024 Dimensions: 7.3 x 0.9 x 9.4 inches ISBN-10: 1682688690 ISBN-13: 978-1682688694 Salty, Cheesy, Herby, Crispy Snackable Bakes: 100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness
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Print length: 736 pages Language: English Publisher: Foragers Harvest Press Publication date: June 1, 2023 Dimensions: 6 x 1.4 x 9 inches ISBN-10: 0976626640 ISBN-13: 978-0976626640 Sam Thayer’s Field Guide to Edible Wild Plants: of Eastern and Central North America (The Sam Thayer’s Field Guides)
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Print length: 256 pages Language: English Publisher: Countryman Press Publication date: March 12, 2024 Dimensions: 8.1 x 0.7 x 10 inches ISBN-10: 1682688011 ISBN-13: 978-1682688014 Sam the Cooking Guy and The Holy Grill: Easy & Delicious Recipes for Outdoor Grilling & Smoking
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Print length: 256 pages Language: English Publisher: Countryman Press Publication date: November 10, 2020 Dimensions: 8.1 x 0.8 x 10.1 inches ISBN-10: 1682686027 ISBN-13: 978-1682686027 Sam the Cooking Guy: Recipes with Intentional Leftovers
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Print length: 208 pages Language: English Publisher: Figure 1 Publishing Publication date: September 24, 2024 Dimensions: 8 x 0.94 x 10 inches ISBN-10: 1773272462 ISBN-13: 978-1773272467 San Diego Cooks: Recipes from the Region’s Favorite Eateries, Bakeries, and Bars (City Cooks)
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Part of series: City Cocktails Print length: 400 pages Language: English Publisher: Cider Mill Press Publication date: November 30, 2021 Dimensions: 5.75 x 1.35 x 7.5 inches ISBN-10: 1646430190 ISBN-13: 978-1646430192 San Francisco Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City by the Bay (City Cocktails)
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Print length: 352 pages Language: English Publisher: Chelsea Green Publishing Publication date: November 9, 2021 Dimensions: 7 x 0.75 x 10 inches ISBN-10: 1645020347 ISBN-13: 978-1645020349 Sandor Katz’s Fermentation Journeys: Recipes, Techniques, and Traditions from around the World
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